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Indian Bay Leaf

Indian Bay Leaf

Product Details:

  • Product Type Fresh
  • Shape Piece
  • Processing Raw
  • Grade Food Grade
  • Shelf Life 6-12 Months
  • Storage Room Temperature
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Indian Bay Leaf Price And Quantity

  • 100 Kilograms

Indian Bay Leaf Product Specifications

  • Room Temperature
  • Fresh
  • Raw
  • 6-12 Months
  • Food Grade
  • Piece

Indian Bay Leaf Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 7 - 10 Days
  • All India

Product Description



Indian Bay Leaf is a high-quality food grade product that is raw and shaped in pieces. With a shelf life of 6-12 months, this spice can be stored at room temperature. This versatile ingredient is commonly used in Indian cuisine to add a distinctive flavor to dishes.

FAQs of Indian Bay Leaf:


Q: What is the grade of Indian Bay Leaf?

A: The grade of Indian Bay Leaf is food grade.

Q: How should Indian Bay Leaf be stored?

A: Indian Bay Leaf should be stored at room temperature.

Q: What is the processing type of Indian Bay Leaf?

A: Indian Bay Leaf is raw.

Q: What is the shelf life of Indian Bay Leaf?

A: The shelf life of Indian Bay Leaf is 6-12 months.

Q: In what shape does Indian Bay Leaf come?

A: Indian Bay Leaf comes in pieces.

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